Seeing Food Through A Different Lens

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Honey Lemon Dill Vinaigrette

Honey Lemon Dill Vinaigrette

Over the weekend, I had the pleasure of attending the Manstagrammers event hosted by April of The Tipsy Housewife. In addition to meeting some awesome people, we got to make some great dishes and learn some cooking tricks! I along with fellow attendee Alex Jewell created […]

Views from Heaven (on Seven)

Views from Heaven (on Seven)

Now before you get concerned, no I did not have a near-death experience. The name of the restaurant is Heaven on Seven. Now that we’ve gotten that out of the way, I was fortunate enough to finally stop in for lunch at this restaurant after […]

Chinese Fake-Out: Aaron’s Loaded Lo-Mein

Chinese Fake-Out: Aaron’s Loaded Lo-Mein

Are you tired of spending large amounts of money on Chinese takeout just to be disappointed and hungry later? Do you look at the menu and say “I could make this at home”? Well today is your lucky day! My Loaded Lo Mein will provide […]

My Culinary Window x Cooking with Curves

My Culinary Window x Cooking with Curves

One of the high points of 2017 was being introduced to a wonderful woman by the name of Erin Thomas. She is the owner/founder of Cooking with Curves here in Chicago. We met at a networking event and immediately connected. Soon after meeting her, I […]

Shrimp and Scallop Scampi

Shrimp and Scallop Scampi

  Happy New Year! We survived 2017 and now get to start fresh in 2018! Hope this year is great for each and every one of you! I was in a transitional period the last part of the year so I had to put some […]

Views from Frasca Pizzeria and Wine Bar

Views from Frasca Pizzeria and Wine Bar

One thing about summer in Chicago, the weather can change rapidly and without warning. This was the case when I got caught by surprise by a thunderstorm heading to dinner at Frasca Pizzeria and Wine Bar in the Lakeview/Roscoe Village area.  Just steps from the […]